Inhuai City, Guizhou.

In the province of Guizhou, Liquor Industry Limited, located in the 7.5 square kilometres of China's central production area of Inhuai City, Guizhou Province, is a “saffluence bar” created by the Mingdai Nightro (the town of Nightro) and Tsu Wende of the Zhao dam territory. The company covers more than 50,000 square metres of land and has over 80,000 square metres of buildings, with standard brewery, music-making and packaging workshops, more than 2,000 tons of sauce-based white wine per year and 10,000 tons of wine storage. There are more than 200 employees, five national trainers, one national food safety engineer and eight national level II assessors. In 2015, the company became Vice-President of the Inhuai City Alcohol Industry Association. In 2016, enterprises were certified as “Food Safety Management System”, “Environmental Safety Management System”, “Occupational Health Safety Management System”, “ISO 9001 Quality System”, “HACCP Hazard Analysis and Critical Point Control System”. In 2017, he was awarded the Integrity Award, the Environmental Friendly Award, and in 2018 he was awarded the title of the Wine and Wine Company of the City of Inhuai of China.